GINGERBREAD COOKIE INGREDIENTS: 3 cups all-purpose flour 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 3/4 teaspoon ground ginger 1/2 teaspoon ground allspice 1/2 teaspoon ground cloves 1/2 teaspoon salt 1/4 teaspoon freshly milled black pepper 8 tablespoons (1 stick) unsalted butter, at room temperature 1/4 cup vegetable shortening, at room temperature 1/2 cup packed light brown sugar 2/3 cup unsulfured molasses 1 large egg FOR ICING: 2 1/4 cups confectioners’ sugar 1 tablespoons dried eg